Climate change adaptation in agriculture is an imperative response to the evolving environmental challenges faced by the farming sector. As global temperatures rise and weather patterns become unpredictable, farmers are employing various strategies to mitigate risks and enhance resilience. This includes adopting drought-resistant crops, implementing precision farming techniques, and utilizing advanced irrigation methods. Additionally, promoting agroforestry, diversifying crop varieties, and incorporating sustainable soil management practices are crucial for adapting to changing climates. Technological innovations, such as smart farming and climate-smart agriculture, play a pivotal role in optimizing resource use and improving productivity. Collaborative efforts between researchers, policymakers, and farmers are essential to developing effective adaptation measures, ensuring food security in the face of climate uncertainties
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Suitaiology: A strategic science for reframing agricultural risks under climate extremes — from water-use efficiency to water-situation wisdom
Dachang Zhang, Water & Eco Crisis Foundation, United States
Title : Markers of PM produced by biomass combustion and development of a sampling and analysis technique
Enrico Paris , CREA-IT , Italy
Title : A conceptual product development approach for functional sehriye (a traditional Turkish small pasta product): Prebiotic, high-protein, high-fibre, and gluten-free alternatives
Yasin Ozdemir, Ataturk Horticultural Central Research Institute, Turkey
Title : Climate change greenhouse gas (CO2) impact – agriculture crop production: Quality improvement
Madhusudan H Fulekar, Research & Development Cell, Parul University, India
Title : Climate change greenhouse gas (CO2) impact – agriculture crop production: Quality improvement
Ashita Rai, Research and Development Cell, Parul University, India