Digital agriculture refers to the use of innovative agricultural technologies to collect, save, examine, and share electronic information along the agricultural value chain. It is also referred to as smart farming or e-agriculture.
New technologies can provide the agricultural industry with ideas and information to make more informed decisions and improve crop productivity. Digital technologies provide farmers with the information and ability to meet these challenges and grab prospects for growth.
Digital technologies can assist in better traceability of agricultural products for better marketing.
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Smallholder farmers’ perceptions and adaptive response to climate variability and climate change in KwaZulu-Natal Province of South Africa
Abbyssinia Mushunje, University of Fort Hare, South Africa
Title : Seed-cotton (or kapas) agricultural pollution and environmental health impact assessment
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India
Title : Monitoring, threats and conservation strategies for plant biodiversity in Greek forest ecosystems
Alexandra D Solomou, Hellenic Agricultural Organization – Dimitra, Institute of Mediterranean Forest Ecosystems (IMFE), Greece
Title : Improving food system awareness with agritourism: The Tour de Farm in Duval County, Florida
Stephen Jennewein, University of Florida, United States
Title : Soil degradation and methods to improve soil fertility – Bulgaria case
Martin Banov, Institute of Soil Science Agrotechnologies and Plant Protection, Bulgaria