Digital agriculture refers to the use of innovative agricultural technologies to collect, save, examine, and share electronic information along the agricultural value chain. It is also referred to as smart farming or e-agriculture.
New technologies can provide the agricultural industry with ideas and information to make more informed decisions and improve crop productivity. Digital technologies provide farmers with the information and ability to meet these challenges and grab prospects for growth.
Digital technologies can assist in better traceability of agricultural products for better marketing.
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Title : Suitaiology: Environmental protection, water resource creation and agricultural development in mountainous areas
Dachang Zhang, Water & Eco Crisis Foundation, United States
Title : Crucial role of fungi in environmentally sustainable agriculture
Nelida Lucia Del Mastro, Instituto de Pesquisas Energéticas e Nucleares, IPEN/CNEN, Brazil
Title : Empowering indigenous communities through Agro-entrepreneurship training in millet-mushroom food innovations for nutrition and socio-economic development.
Sarker Mohammad Rezaul Karim, Universiti Putra Malaysia, Malaysia
Title : Low-temperature atmospheric ressure plasma: An emerging green technology for improving agricultural productivity
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Importance of Environmental Impact Assessment (EIA) process for agricultural and horticultural projects, plans, programs, policies and legislative actions towards sustainable development
Vijayan Gurumurthy Iyer, Bihar Institute of Public Administration & Rural Development (BIPARD), India
Title : Impact of climate change on insect pests
Shashi Vemuri, Professor Jayashankar Telangana State Agricultural University, India