Resilient and efficient systems in agribusiness, supply chain & food security are vital for sustaining global food production and distribution. The integration of digital technologies, such as blockchain and AI-driven analytics, is enhancing supply chain transparency, reducing food waste, and optimizing logistics. Climate variability, geopolitical tensions, and economic fluctuations pose significant risks to food security, making adaptive strategies crucial. Strengthening agribusiness models through sustainable farming practices and diversification can mitigate supply chain disruptions. Smallholder farmers benefit from access to financial services and market linkages, improving productivity and income stability. Meanwhile, innovations in food preservation and storage technologies help extend shelf life and reduce post-harvest losses. Policies promoting fair trade and equitable resource distribution play a crucial role in ensuring food access for vulnerable populations.
Title : Climate change greenhouse gas (CO2) impact – agriculture crop production: Quality improvement
Madhusudan H Fulekar, Research & Development Cell, Parul University, India
Title : Teaching food and nutrition security as a critical concern in higher education capstone
Usha R Palaniswamy, Maria College, United States
Title : Current status of precision agriculture in the USA
Kasiviswanathan Muthukumarappan, South Dakota State University, United States
Title : Advances in Indian agriculture and horticulture
V P S Arora, Kumaun University, India
Title : Markers of PM produced by biomass combustion and development of a sampling and analysis technique
Enrico Paris , CREA-IT , Italy
Title : Agroecological practices and their effects on ecosystem services in sustainable mediterranean cropping systems
Fabio Gresta, University of Messina, Italy