Olericulture and Pomology
Olericulture
Olericulture is a branch of horticulture concerned with the production, storage, processing, and marketing of vegetables or the farming of plants for use of edible parts. It is the science of growing vegetables and non- herbaceous plants for food. It covers crop establishment, including cultivar selection, seedbed preparation and establishment of vegetable crops by seed and transplants.
Pomology
Pomology is the branch of botany that deals with fruits and cultivation of fruit. It is also known as fruticulture.
Pomological research is mainly focuses on the development, enhancement, cultivation and physiological studies of fruit trees. The aims of fruit tree enhancement include improvement of fruit quality, regulation of production periods, and production cost reduction. Those specialised in pomology are called pomologists.
Edgar Omar Rueda Puente
Universidad de Sonora, Mexico
V P S Arora
Venkateshwara Group of Institutions, India
Vijayan Gurumurthy Iyer
Techno-Economic-Environmental Study and Check Consultancy Services, India
Omar Sulaiman Belhaj
The University of Texas at El Paso, United States
Roselyne Aleyo
Massey University and Agresearch Grasslands Campus, New Zealand
Jenny Lindblom
Lulea University of Technology, Sweden
Caroline Van Der Weerdt
TNO, NetherlandsSubmit your abstract Today
Title : The essential role of photosynthesis in defining net zero carbon dioxide 2 emissions for equilibrium calculations
Dave White, Climate Change Truth Inc, United States
Title : Micromammal diversity and health in agricultural landscapes: A focus on body condition
Linas Balciauskas, Nature Research Centre, Lithuania
Title : Suitaiology: Technical goals and general concept designing for applications in mountain areas
Dachang Zhang, National Research Center for Geoanalysis and Water & Eco Crisis Foundation, United States
Title : Environmental Health Impact Assessment (EHIA) process for agricultural and horticultural processes - Case study as ginning of Indian seed-cotton (or kapas)
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India
Title : Sustainable food supply for a global population
Hector R R Laurence, Mclaren Holdings SA, Argentina
Title : Farm safety day camp programming for youth
Jason A Hedrick, The Ohio State University, United States