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Horticulture
Horticulture
- Fundamentals of Horticulture
- Arboriculture
- Turf Management
- Landscape horticulture
Horticulture is the art and science of development, sustainable production, marketing, and use of high-value, intensively cultivated food and ornamental plants. Horticulture is the farming of plants, especially for food, materials, comfort and decoration. Horticultural crops are diverse; they include annual and perennial plant species, delicious fruit and vegetable plants, and attractive indoor and landscape plants.
Committee Members
Dachang Zhang
Water & Eco Crisis Foundation, San Jose, United States
Linas Balciauskas
Nature research centre, Lithuania
Edgar Omar Rueda Puente
Universidad de sonora, Mexico AGRI 2023 Speakers
Albero Acedo
Biome Makers, United States
Aleksandar Radu
University of Lincoln, United Kingdom
Caris Dos Santos Viana
Federal University of Ceara, Brazil
Madara Darguza
Latvia university of Life Sciences and Technologies, LatviaSubmit your abstract Today
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Title : Nanofertilizer: Key player for global farming and higher food production
J C Tarafdar, Indian Agricultural Research Institute, India
Title : Crop security: The key to food security
Shashi Vemuri, University Head of Entomology at PJTSAU, India
Title : Multilayer organic napkins
Gayathri S, Paavai Engineering College, India
Title : Sustainable environmental climate impact assessment (CIA) process for agriculture and horticulture
Vijayan Gurumurthy Iyer, Bihar Institute of Public Administration & Rural Development (BIPARD), India
Title : Business Potential for millets in India
Venkatram Rengan, Tamil Nadu Agricultural University, India
Title : Analyzing impacts of climate variability and changes in Ethiopia
Abebe bezu, Ethiopian institute of agricultural research, Ethiopia