Advancements in bioinformatics in agriculture are transforming crop and livestock management through data-driven insights. By analyzing genetic sequences, researchers can enhance breeding programs, improving disease resistance and yield potential. Computational tools help identify stress-tolerant traits, enabling the development of climate-resilient crops. In precision agriculture, bioinformatics integrates with remote sensing and artificial intelligence to optimize resource allocation, reducing environmental impact. Soil microbiome studies further aid in sustainable farming by promoting beneficial microbial interactions. Livestock genetics also benefit, with genomic selection improving productivity and animal health. The application of Bioinformatics in Agriculture accelerates research in plant pathology, pest control, and bioengineered solutions, fostering sustainable and efficient food production. As computational power grows, integrating big data with agricultural sciences will continue to revolutionize the sector, ensuring food security and resilience in the face of climate change.
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Seed-cotton (or kapas) agricultural pollution and environmental health impact assessment
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India
Title : Monitoring, threats and conservation strategies for plant biodiversity in Greek forest ecosystems
Alexandra D Solomou, Hellenic Agricultural Organization – Dimitra, Institute of Mediterranean Forest Ecosystems (IMFE), Greece
Title : Improving food system awareness with agritourism: The Tour de Farm in Duval County, Florida
Stephen Jennewein, University of Florida, United States
Title : Soil degradation and methods to improve soil fertility – Bulgaria case
Martin Banov, Institute of Soil Science Agrotechnologies and Plant Protection, Bulgaria
Title : Sustainable land management by agrivoltaics in Colombia’s post-conflict regions: An integrated approach from the water–energy–food nexus
Sebastian Caceres Garcia, University Nacional de Colombia, Colombia