Advancements in bioinformatics in agriculture are transforming crop and livestock management through data-driven insights. By analyzing genetic sequences, researchers can enhance breeding programs, improving disease resistance and yield potential. Computational tools help identify stress-tolerant traits, enabling the development of climate-resilient crops. In precision agriculture, bioinformatics integrates with remote sensing and artificial intelligence to optimize resource allocation, reducing environmental impact. Soil microbiome studies further aid in sustainable farming by promoting beneficial microbial interactions. Livestock genetics also benefit, with genomic selection improving productivity and animal health. The application of Bioinformatics in Agriculture accelerates research in plant pathology, pest control, and bioengineered solutions, fostering sustainable and efficient food production. As computational power grows, integrating big data with agricultural sciences will continue to revolutionize the sector, ensuring food security and resilience in the face of climate change.
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Gas fermentation for bacterial single-cell protein (SCP) production as a fishmeal replacement in aquaculture feed
Maximilian Lackner, Lackner Ventures and Consulting GmbH, Austria
Title : Formulation of long-term mechanisation strategy for different agro-climatic zones/states in India
Krishan Kant Tyagi, ICAR-Indian Agricultural Statistics Research Institute, India
Title : Socioeconomic constraints in implementing integrated pest management (IPM) in crops and solutions for sustainability
Shashi Vemuri, Professor Jayashankar Telangana State Agricultural University, India
Title : Effects of simulated elevated CO2 concentration and atmospheric temperature on quality formation of Lycium barbarum fruits
Bing Cao, Ningxia University, China
Title : Monitoring, threats and conservation strategies for plant biodiversity in Greek forest ecosystems
Alexandra D Solomou, Hellenic Agricultural Organization – Dimitra, Institute of Mediterranean Forest Ecosystems (IMFE), Greece