HYBRID EVENT: You can participate in person at Valencia, Spain or Virtually from your home or work.

Food Science and Technology

Food Science and Technology
  • Food Chemistry and Biochemistry
  • Food Processing and Technology
  • Food Saftey and Security

Food Science refers to the study of the physical, chemical and biological make up of food and food ingredients. Applied food science encompasses selection, preservation, processing, packaging, distribution, and use of safe food. It involves application of science and technology to fulfil the ultimate goal of production and management of safe and nutritious food. It plays an important role in maintenance of food safety and security

Committee Members
Speaker at Agriculture and  Horticulture 2023 - Dachang Zhang

Dachang Zhang

Water & Eco Crisis Foundation, San Jose, United States
Speaker at Agriculture and  Horticulture 2023 - Linas Balciauskas

Linas Balciauskas

Nature research centre, Lithuania
Speaker at Agriculture and  Horticulture 2023 - Valasia Iakovoglou

Valasia Iakovoglou

UNESCO chair Con-E-Ect, Greece

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