Organic Agriculture is an agricultural production system that strives to sustain soil fertility and health of people and the ecosystem by considering various effects of agricultural activities on agro-ecosystem. It aims to do farming while establishing an ecological balance to prevent soil fertility or pest problems.
Organic agriculture is a combined farming system that strives for sustainability, improvement of soil fertility and biological diversity while, with few exceptions, omitting synthetic pesticides , antibiotics, and artificial fertilizers.
Title : Malawi’s national agriculture management information system ecosystem and opportunities
Lawrence Fatsani Byson, University of Malawi, Malawi
Title : Enhancing crop yields: Integrating modern techniques in horticulture
Muhammad Farooq, Agriculture Research institute Tarnab, Pakistan
Title : Early assessment of nutrient deficiency in fruit crops using Unpiloted Aerial System (UAS) imagery
Susmita Lamichhane, University of Connecticut, United States
Title : Ineffective Agricultural Advisors (AAs) support on climate information and adaptation strategies dissemination in Ugu district, KwaZulu-Natal
Zoleka Ncoyini Manciya, University of KwaZulu Natal, South Africa
Title : Environmental Health Impact Assessment (EHIA) process for agricultural and horticultural processes - Case study as ginning of Indian seed-cotton (or kapas)
Vijayan Gurumurthy Iyer, Bihar Institute of Public Administration & Rural Development (BIPARD), India
Title : Future Indian hortibusiness
V P S Arora, Venkateshwara Group of Institutions, India