Dear congress

It is an honor and pleasure to welcome you! “Food — a paramount need for human survival and development”. Increasingly tough challenges such as population growth and climate change are putting our agriculture under pressure. The AGRI Global Congress provides an excellent platform to learn about
the newest trends and difficulties in cutting-edge research in agriculture and allied fields. In this era agriculture and horticulture have become so finely differentiated that the branches may not even understand each other. However, any progress is actually the result of the combination of multiple disciplines. For example, water shortages will result in agriculture and horticulture unsustainable and eco-environment degraded, while excessive water will destroy agriculture and horticulture, induce geological disasters and damage the eco-environment. Our Suitaiology uses the "Long, Wide, High and Deep" system-scientific thinking to study the systematic control of water. The AGRI Global Congress promotes exchanges across disciplinary fields, from which every participant would be inspired either philosophically, technically or operationally.

Dear AGRI 2023 Congress participants,

Dear AGRI 2023 Congress participants, it is both an honor and a privilege to provide a few opening remarks for our gathering. We are all acutely aware of the pressing challenges facing agriculture, driven largely by the impacts of climate change. Globally, we are witnessing shifts in the patterns of pests, pathogens, and weeds. Increasingly, we find ourselves adapting to new threats by devising innovative strategies for their control. One of the major challenges, particularly in Europe, is the transformation of agriculture in accordance with the European Green Deal's objectives set for 2030. Yet, the overarching goals of reducing the reliance on harmful chemical pesticides, focusing on the conservation of natural resources, and implementing natural mechanisms to regulate agrophages populations resonate universally. These goals are integral to the agricultural development strategies of numerous nations across the globe. Given these challenges, there's an urgent need to amplify our research efforts into groundbreaking solutions for controlling agrophages. I am confident that the Congress will serve as a prime venue for showcasing cutting-edge innovations, facilitating the exchange of knowledge, and nurturing both new and existing collaborations.

Dear 3rd Edition of Global Conference on Agriculture and Horticulture visitors

It is an honor and pleasure to write a few welcome notes. Food Science refers to the study of the physical, chemical and biological make up of food and food ingredients. Applied food science encompasses selection, preservation, processing, packaging, distribution, and use of safe food. It involves application of science and technology to fulfil the ultimate goal of production and management of safe and nutritious food. As it plays an important role in maintenance of food safety and security, humankind depends on further development so, we welcome all scientist and researcher works you bring us.

Dear Colleagues

Dear colleagues and general public present at this honorable AGRI-2023 event, it is a pleasure for me to address you on the occasion of Welcome.
I would like to inform you that global food production under adverse environments and that reduce the productivity of conventional crops, environments such as deserts, arid and semi-arid areas, biotechnology has played an important role in overcoming some adversities. There are several examples which are notable examples of the creativity of the researchers, suggesting that biotechnology is playing a significant role in changing the course of humanity in one way or another, and being one of the disciplines and industry that more have advanced in recent years, the injection of capital into it represents one of the best options for investors for the future. The development of events such as the one we will be witnessing AGRI-2023, will show how biotechnology is an interdisciplinary field of enormous applications that helps the development in a very significant way in the present and in the coming years.

Dear Participants,

It gives me great pleasure to welcome you all to the Agronomy and Crop Science session of AGRI 2023 Conference. As experts in the field of agronomy and its related sciences, you have a significant role to play in shaping the future of our planet with sufficient food supply and security.
This conference provides an excellent opportunity for us to come together, share our knowledge and experiences, and discuss the latest developments in agronomy. I am confident that the discussions and interactions that take place during this conference will help us better understand the challenges facing the food production sector today and find innovative solutions to address them.
I encourage you to actively participate in the conference sessions, engage in constructive discussions, and make the most of the networking opportunities available. Let's work together to ensure that agronomy continues to meet the needs of our growing population while protecting our planet's natural resources.
Once again, a warm welcome to all of you, and I look forward to fruitful and productive discussions during the conference.

Fellow Conference delegates

We live in a highly unequal world wherein roughly 80% of the natural resources are consumed by about 20 per cent of the world’s population and the richest 1% owns half of the world's wealth. Further, the growing consumerism globally puts undue and unnecessary pressure on natural resources. World population is expected to reach 9 billion by 2050 and 10 billion by 2100, and that agricultural production will have to increase by 60% by 2050 to feed them. The agriculture should thus undergo a significant transformation to feed the growing global population. Climate change adds extra challenges in reaching this goal- especially developing countries where food insecurity and poverty are prevalent. In developing countries socio-economic trends like population increase, changing consumption patterns, urbanization, and economic growth result in increase in demand for farm which calls for enhanced and sustainable supply. The Conference is expected to deliberate all emerging issues of global agriculture.

Dear Congress Visitors

It is an honor and pleasure to write a few welcome notes. Covid-19 has considerable environmental and social impacts on agriculture and horticulture. Climate change impacts are stressing and straining agriculture increasingly hindering efforts to meet social needs. Agriculture today makes sustainable progress, since a few years with new hybrid life cycle assessment method to assess all environmental and social impacts associated with products and services by systematic identification and evaluation of potential agricultural resource conservation and recoveries. Post-Covid situations offer unique opportunities to realize the sustainable agricultural and horticultural projects, plans, programs, policies and legislative actions for healthier population with zero effect of greenhouse gas magnitude 34 degree centigrade. Sustainable environmental agricultural opportunities exist to resilient, mitigate and adapt to climate change with high productivity, quality and cheaper price. Sustainable agricultural and horticultural development (SAHD) is a kind of development that meets the needs present generations without compromising the ability and efficacy of future generations to meet their own needs. SAHD will be the future basis for sustained success.

With these few welcome notes, I wish you all the best.