Suburban agriculture techniques focus on maximizing food production in residential or peri-urban areas. Practices like backyard gardening, community farming, and vertical gardening are popular in these regions. Using compost from household waste, crop diversification, and water-efficient irrigation methods enhances productivity sustainably. Suburban agriculture often integrates agroecological principles, such as pest control using natural predators. These techniques provide fresh produce, reduce dependence on commercial supply chains, and promote local food networks. They empower suburban communities to embrace self-sufficiency while contributing to environmental conservation and biodiversity.
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Suitaiology: A strategic science for reframing agricultural risks under climate extremes — from water-use efficiency to water-situation wisdom
Dachang Zhang, Water & Eco Crisis Foundation, United States
Title : Agroecological practices and their effects on ecosystem services in sustainable mediterranean cropping systems
Fabio Gresta, University of Messina, Italy
Title : Cultivating green wisdom: Urban horticulture techniques for home vegetable cultivation in small spaces for older adults
Consuelo Lima Navarro de Andrade, State University of Feira de Santana (UEFS), Brazil
Title : Teaching food and nutrition security as a critical concern in higher education capstone
Usha R Palaniswamy, Maria College, United States
Title : Assessment of spraying effectiveness using heavy-duty agricultural UAVs in high-growing crops: Spray deposition and canopy coverage efficiency
Tytus Berbec, Institute of Soil Science and Plant Cultivation - State Research Institute, Poland