Subsurface water management is a critical agricultural practice designed to conserve water while enhancing crop production. This approach focuses on using technologies like subsurface drip irrigation, which delivers water directly to the root zone of plants, minimizing evaporation and runoff. It ensures that crops receive a steady, efficient water supply, which is particularly beneficial in areas where water resources are scarce. By maintaining optimal soil moisture levels, subsurface water management not only boosts crop yields but also helps in reducing the environmental impact of water use. This method is key to addressing water scarcity issues and promoting sustainable farming practices in regions prone to droughts and irregular rainfall.
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Socioeconomic constraints in implementing Integrated Pest Management (IPM) in crops and solutions for sustainability
Shashi Vemuri, Professor Jayashankar Telangana State Agricultural University, India
Title : Suitaiology: A strategic science for reframing agricultural risks under climate extremes — from water-use efficiency to water-situation wisdom
Dachang Zhang, Water & Eco Crisis Foundation, United States
Title : The use of CHP condensate water in greenhouse cultivation
Lisa Huybrechts, Proefstation voor de Groenteteelt vzw, Belgium
Title : Characterization of isolated strains of microorganisms from mineral, mountain, and spring waters from France, Italy, England, South Korea, Japan, the Netherlands, Austria, Spain, Singapore, Germany, Switzerland, Greece, Turkey, Dubai, and Bulgaria.
Nedyalka Valcheva, Vocational High School, Bulgaria
Title : Markers of PM produced by biomass combustion and development of a sampling and analysis technique
Enrico Paris , CREA-IT , Italy