Subsurface water management is a critical agricultural practice designed to conserve water while enhancing crop production. This approach focuses on using technologies like subsurface drip irrigation, which delivers water directly to the root zone of plants, minimizing evaporation and runoff. It ensures that crops receive a steady, efficient water supply, which is particularly beneficial in areas where water resources are scarce. By maintaining optimal soil moisture levels, subsurface water management not only boosts crop yields but also helps in reducing the environmental impact of water use. This method is key to addressing water scarcity issues and promoting sustainable farming practices in regions prone to droughts and irregular rainfall.
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Suitaiology: A strategic science for reframing agricultural risks under climate extremes — from water-use efficiency to water-situation wisdom
Dachang Zhang, Water & Eco Crisis Foundation, United States
Title : Agroecological practices and their effects on ecosystem services in sustainable mediterranean cropping systems
Fabio Gresta, University of Messina, Italy
Title : Cultivating green wisdom: Urban horticulture techniques for home vegetable cultivation in small spaces for older adults
Consuelo Lima Navarro de Andrade, State University of Feira de Santana (UEFS), Brazil
Title : Teaching food and nutrition security as a critical concern in higher education capstone
Usha R Palaniswamy, Maria College, United States
Title : Assessment of spraying effectiveness using heavy-duty agricultural UAVs in high-growing crops: Spray deposition and canopy coverage efficiency
Tytus Berbec, Institute of Soil Science and Plant Cultivation - State Research Institute, Poland