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Pisciculture
Pisciculture
Pisciculture, or fish farming, is pivotal in modern agriculture, ensuring food security and sustainability. By cultivating fish in controlled environments, farmers meet the growing protein demand while minimizing environmental impact. From traditional ponds to advanced systems like recirculating aquaculture, pisciculture optimizes resource use.
This practice not only offers a vital protein source but also stimulates local economies by creating jobs and commercial opportunities. Farmers adapt methods to cultivate diverse fish species, ensuring a resilient approach. Technological advancements enable precise monitoring of water quality and disease control, enhancing overall efficiency.
Committee Members
Dachang Zhang
Water & Eco Crisis Foundation, United States
Sadygova Madina Karipullovna
Vavilov University, Russian Federation
Srinivasa Rao Mentreddy
Alabama A&M University, United States Agri 2026 Speakers
Dilip Nandwani
Tennessee State University, United States
Nedyalka Valcheva
Vocational High School, Bulgaria
Stephen Jennewein
University of Florida, United States
Jason A Hedrick
The Ohio State University, United StatesSubmit your abstract Today
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Socioeconomic constraints in implementing Integrated Pest Management (IPM) in crops and solutions for sustainability
Shashi Vemuri, Professor Jayashankar Telangana State Agricultural University, India
Title : Suitaiology: A strategic science for reframing agricultural risks under climate extremes — from water-use efficiency to water-situation wisdom
Dachang Zhang, Water & Eco Crisis Foundation, United States
Title : The use of CHP condensate water in greenhouse cultivation
Lisa Huybrechts, Proefstation voor de Groenteteelt vzw, Belgium
Title : Characterization of isolated strains of microorganisms from mineral, mountain, and spring waters from France, Italy, England, South Korea, Japan, the Netherlands, Austria, Spain, Singapore, Germany, Switzerland, Greece, Turkey, Dubai, and Bulgaria.
Nedyalka Valcheva, Vocational High School, Bulgaria
Title : Markers of PM produced by biomass combustion and development of a sampling and analysis technique
Enrico Paris , CREA-IT , Italy