Agricultural administration encompasses the management and coordination of various activities within the agricultural sector to ensure effective operation and sustainable development. It involves overseeing tasks such as planning, budgeting, resource allocation, and policy implementation to support farmers and agricultural businesses. Agricultural administrators work closely with government agencies, research institutions, and industry stakeholders to address challenges such as food security, rural development, and environmental conservation. They play a crucial role in facilitating communication and collaboration among different players in the agricultural value chain. Additionally, agricultural administrators often engage in regulatory compliance, ensuring that farming practices adhere to standards related to safety, quality, and environmental sustainability. Overall, effective agricultural administration is essential for fostering innovation, resilience, and growth in the agricultural sector.
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Suitaiology: A strategic science for reframing agricultural risks under climate extremes — from water-use efficiency to water-situation wisdom
Dachang Zhang, Water & Eco Crisis Foundation, United States
Title : Markers of PM produced by biomass combustion and development of a sampling and analysis technique
Enrico Paris , CREA-IT , Italy
Title : A conceptual product development approach for functional sehriye (a traditional Turkish small pasta product): Prebiotic, high-protein, high-fibre, and gluten-free alternatives
Yasin Ozdemir, Ataturk Horticultural Central Research Institute, Turkey
Title : Climate change greenhouse gas (CO2) impact – agriculture crop production: Quality improvement
Madhusudan H Fulekar, Research & Development Cell, Parul University, India
Title : Climate change greenhouse gas (CO2) impact – agriculture crop production: Quality improvement
Ashita Rai, Research and Development Cell, Parul University, India