Soil testing is a crucial practice in agriculture, providing essential insights for optimal crop management. By analyzing soil composition, nutrient levels, and pH balance, farmers can make informed decisions on fertilizer application, irrigation, and crop selection. This precision agriculture approach enhances productivity, reduces environmental impact, and ensures sustainable farming practices. Soil testing aids in preventing nutrient deficiencies or excesses, leading to healthier crops and improved yields. Additionally, it contributes to cost-effective resource management, as farmers can tailor inputs based on specific soil needs. Embracing soil testing in agriculture is a proactive step towards efficient and environmentally conscious farming, promoting long-term soil health and overall agricultural sustainability.
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Monitoring, threats and conservation strategies for plant biodiversity in Greek forest ecosystems
Alexandra D Solomou, Hellenic Agricultural Organization – Dimitra, Institute of Mediterranean Forest Ecosystems (IMFE), Greece
Title : Socioeconomic constraints in implementing integrated pest management (IPM) in crops and solutions for sustainability
Shashi Vemuri, Professor Jayashankar Telangana State Agricultural University, India
Title : Improving food system awareness with agritourism: The Tour de Farm in Duval County, Florida
Stephen Jennewein, University of Florida, United States
Title : Seed-cotton (or kapas) agricultural pollution and environmental health impact assessment
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India
Title : Sustainable land management by agrivoltaics in Colombia’s post-conflict regions: An integrated approach from the water–energy–food nexus
Sebastian Caceres Garcia, University Nacional de Colombia, Colombia