Soil moisture retention is critical for maintaining healthy crops and reducing the need for frequent irrigation. Several practices can help improve moisture retention in the soil, such as mulching, using cover crops, and adopting no-till farming techniques. Mulching helps to reduce evaporation by covering the soil, while cover crops protect against erosion and improve soil structure. No-till farming prevents soil compaction and promotes water infiltration, allowing moisture to be retained longer. These techniques are particularly beneficial in regions where water is scarce or where droughts are common. By maintaining adequate moisture levels in the soil, these practices ensure that crops have the water they need for growth, leading to higher yields and more sustainable farming practices.
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
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Dachang Zhang, Water & Eco Crisis Foundation, United States
Title : Agroecological practices and their effects on ecosystem services in sustainable mediterranean cropping systems
Fabio Gresta, University of Messina, Italy
Title : Cultivating green wisdom: Urban horticulture techniques for home vegetable cultivation in small spaces for older adults
Consuelo Lima Navarro de Andrade, State University of Feira de Santana (UEFS), Brazil
Title : End-to-end agro-food technologies based on raw materials bred in Saratov
Sadygova Madina Karipullovna, Vavilov University, Russian Federation
Title : Markers of PM produced by biomass combustion and development of a sampling and analysis technique
Enrico Paris , CREA-IT , Italy