Soil health assessment is a critical component of modern agriculture, providing valuable insights into the condition and fertility of agricultural land. By analyzing key indicators such as nutrient levels, microbial activity, and soil structure, farmers can make informed decisions to optimize crop yields and sustainability. Implementing soil health assessments enables the development of tailored nutrient management strategies, reducing environmental impact and promoting resource-efficient farming practices. The data obtained from these assessments empowers farmers to adopt precision agriculture techniques, enhancing overall productivity while minimizing the use of fertilizers and pesticides. Ultimately, a focus on soil health ensures the long-term viability of agricultural ecosystems, fostering resilient and environmentally conscious farming practices.
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Monitoring, threats and conservation strategies for plant biodiversity in Greek forest ecosystems
Alexandra D Solomou, Hellenic Agricultural Organization – Dimitra, Institute of Mediterranean Forest Ecosystems (IMFE), Greece
Title : Socioeconomic constraints in implementing integrated pest management (IPM) in crops and solutions for sustainability
Shashi Vemuri, Professor Jayashankar Telangana State Agricultural University, India
Title : Improving food system awareness with agritourism: The Tour de Farm in Duval County, Florida
Stephen Jennewein, University of Florida, United States
Title : Seed-cotton (or kapas) agricultural pollution and environmental health impact assessment
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India
Title : Sustainable land management by agrivoltaics in Colombia’s post-conflict regions: An integrated approach from the water–energy–food nexus
Sebastian Caceres Garcia, University Nacional de Colombia, Colombia