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Sensor-Based Water Control
Sensor-Based Water Control
Sensor-based water control systems revolutionize irrigation by providing real-time data to optimize water usage. Soil moisture sensors, coupled with weather forecasting tools and plant water stress indicators, allow for precise monitoring of crop water requirements. These systems automatically adjust irrigation schedules based on the soil's moisture content, ensuring that crops receive the necessary water without waste. By minimizing over-irrigation, water consumption is reduced, which is especially important in regions facing water scarcity. Sensor-based water control improves water productivity and helps farmers adopt more sustainable practices, contributing to the efficient use of water resources and enhanced crop health.
Committee Members
Edgar Omar Rueda Puente
Universidad de Sonora, Mexico
V P S Arora
Venkateshwara Group of Institutions, India
Vijayan Gurumurthy Iyer
Bihar Institute of Public Administration & Rural Development (BIPARD), IndiaSubmit your abstract Today
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Title : Micromammal diversity and health in agricultural landscapes: A focus on body condition
Linas Balciauskas, Nature Research Centre, Lithuania
Title : Suitaiology: Technical goals and general concept designing for applications in mountain areas
Dachang Zhang, National Research Center for Geoanalysis and Water & Eco Crisis Foundation, United States
Title : Environmental Health Impact Assessment (EHIA) process for agricultural and horticultural processes - Case study as ginning of Indian seed-cotton (or kapas)
Vijayan Gurumurthy Iyer, Bihar Institute of Public Administration & Rural Development (BIPARD), India
Title : The essential role of photosynthesis in defining net zero carbon dioxide 2 emissions for equilibrium calculations
Dave White, Climate Change Truth Inc. cctruth.org, United States
Title : Future Indian hortibusiness
V P S Arora, Venkateshwara Group of Institutions, India
Title : A new direction in the use of wheat in agricultural processing
Elzbieta Patkowska , Institute of Agricultural and Food Biotechnology - State Research Institute, Poland