Resilient Crop Ecosystems
Resilient crop ecosystems are agricultural systems designed to withstand and adapt to environmental stressors such as climate change, pests, and disease outbreaks. These ecosystems focus on biodiversity, soil health, and water management to maintain productivity in the face of adverse conditions. By promoting the use of cover crops, crop rotation, and agroecological practices, resilient ecosystems increase the stability of food production. Furthermore, integrating pest management and conservation techniques can reduce dependence on synthetic chemicals, fostering a more sustainable farming environment. Resilient crop ecosystems are essential for ensuring food security, particularly in regions vulnerable to climate extremes, and support the long-term viability of agricultural landscapes.
Edgar Omar Rueda Puente
Universidad de Sonora, Mexico
V P S Arora
Venkateshwara Group of Institutions, India
Vijayan Gurumurthy Iyer
Bihar Institute of Public Administration & Rural Development (BIPARD), IndiaSubmit your abstract Today
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Linas Balciauskas, Nature Research Centre, Lithuania
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Dachang Zhang, National Research Center for Geoanalysis and Water & Eco Crisis Foundation, United States
Title : Environmental Health Impact Assessment (EHIA) process for agricultural and horticultural processes - Case study as ginning of Indian seed-cotton (or kapas)
Vijayan Gurumurthy Iyer, Bihar Institute of Public Administration & Rural Development (BIPARD), India
Title : The essential role of photosynthesis in defining net zero carbon dioxide 2 emissions for equilibrium calculations
Dave White, Climate Change Truth Inc. cctruth.org, United States
Title : Future Indian hortibusiness
V P S Arora, Venkateshwara Group of Institutions, India
Title : A new direction in the use of wheat in agricultural processing
Elzbieta Patkowska , Institute of Agricultural and Food Biotechnology - State Research Institute, Poland