Plant grafting innovations have transformed horticulture by enabling the cultivation of robust and high-yielding crops. This technique involves joining the root system of one plant to the shoot of another, combining desirable traits such as disease resistance and better fruit quality. Recent advancements include automated grafting machines and the use of compatible wild rootstocks to improve adaptability in challenging climates. Grafting also aids in controlling plant height and enhancing nutrient uptake. These innovations offer sustainable solutions to address challenges in modern agriculture, ensuring food security and resilience to environmental stresses.
Title : Climate change greenhouse gas (CO2) impact – agriculture crop production: Quality improvement
Madhusudan H Fulekar, Research & Development Cell, Parul University, India
Title : Teaching food and nutrition security as a critical concern in higher education capstone
Usha R Palaniswamy, Maria College, United States
Title : Current status of precision agriculture in the USA
Kasiviswanathan Muthukumarappan, South Dakota State University, United States
Title : Advances in Indian agriculture and horticulture
V P S Arora, Kumaun University, India
Title : Markers of PM produced by biomass combustion and development of a sampling and analysis technique
Enrico Paris , CREA-IT , Italy
Title : Agroecological practices and their effects on ecosystem services in sustainable mediterranean cropping systems
Fabio Gresta, University of Messina, Italy