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Participatory Crop Development

Participatory Crop Development

Participatory crop development is a collaborative approach that involves farmers and local communities in the process of selecting and breeding crops that are tailored to their specific needs and environmental conditions. By engaging local knowledge and practices, this method ensures that the developed crops are not only suitable for the region’s climate and soil but also align with the cultural and economic priorities of the farmers. Participatory crop development empowers farmers by giving them a voice in the innovation process and leads to more resilient and productive crops that can better withstand local challenges such as droughts or pests. This approach fosters sustainable agriculture while improving food security at the community level.

Committee Members
Speaker at Agriculture and Horticulture 2026 - Dachang Zhang

Dachang Zhang

Water & Eco Crisis Foundation, United States
Speaker at Agriculture and Horticulture 2026 - Sadygova Madina Karipullovna

Sadygova Madina Karipullovna

Vavilov University, Russian Federation
Speaker at Agriculture and Horticulture 2026 - Srinivasa Rao Mentreddy

Srinivasa Rao Mentreddy

Alabama A&M University, United States
Agri 2026 Speakers
Speaker at Agriculture and Horticulture 2026 - Dilip Nandwani

Dilip Nandwani

Tennessee State University, United States
Speaker at Agriculture and Horticulture 2026 - Nedyalka Valcheva

Nedyalka Valcheva

Vocational High School, Bulgaria
Speaker at Agriculture and Horticulture 2026 - Stephen Jennewein

Stephen Jennewein

University of Florida, United States
Speaker at Agriculture and Horticulture 2026 - Jason A Hedrick

Jason A Hedrick

The Ohio State University, United States
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