Organic compost production involves the decomposition of organic materials into nutrient-rich compost that improves soil fertility and structure. This process can be achieved by composting plant residues, food scraps, animal manure, and other biodegradable materials. The composting process occurs through aerobic or anaerobic conditions, where microorganisms break down the organic matter into humus. Organic compost provides an environmentally friendly alternative to chemical fertilizers, as it promotes soil microbial activity and water retention, improves soil aeration, and reduces reliance on synthetic chemicals. Farmers and gardeners who adopt organic composting techniques can improve plant health, increase yields, and support sustainable agricultural practices while minimizing their ecological footprint.
Title : Micromammal diversity and health in agricultural landscapes: A focus on body condition
Linas Balciauskas, Nature Research Centre, Lithuania
Title : Suitaiology: Technical goals and general concept designing for applications in mountain areas
Dachang Zhang, National Research Center for Geoanalysis and Water & Eco Crisis Foundation, United States
Title : Environmental Health Impact Assessment (EHIA) process for agricultural and horticultural processes - Case study as ginning of Indian seed-cotton (or kapas)
Vijayan Gurumurthy Iyer, Bihar Institute of Public Administration & Rural Development (BIPARD), India
Title : The essential role of photosynthesis in defining net zero carbon dioxide 2 emissions for equilibrium calculations
Dave White, Climate Change Truth Inc. cctruth.org, United States
Title : Future Indian hortibusiness
V P S Arora, Venkateshwara Group of Institutions, India
Title : A new direction in the use of wheat in agricultural processing
Elzbieta Patkowska , Institute of Agricultural and Food Biotechnology - State Research Institute, Poland