Organic compost production involves the decomposition of organic materials into nutrient-rich compost that improves soil fertility and structure. This process can be achieved by composting plant residues, food scraps, animal manure, and other biodegradable materials. The composting process occurs through aerobic or anaerobic conditions, where microorganisms break down the organic matter into humus. Organic compost provides an environmentally friendly alternative to chemical fertilizers, as it promotes soil microbial activity and water retention, improves soil aeration, and reduces reliance on synthetic chemicals. Farmers and gardeners who adopt organic composting techniques can improve plant health, increase yields, and support sustainable agricultural practices while minimizing their ecological footprint.
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Socioeconomic constraints in implementing Integrated Pest Management (IPM) in crops and solutions for sustainability
Shashi Vemuri, Professor Jayashankar Telangana State Agricultural University, India
Title : Suitaiology: A strategic science for reframing agricultural risks under climate extremes — from water-use efficiency to water-situation wisdom
Dachang Zhang, Water & Eco Crisis Foundation, United States
Title : The use of CHP condensate water in greenhouse cultivation
Lisa Huybrechts, Proefstation voor de Groenteteelt vzw, Belgium
Title : Characterization of isolated strains of microorganisms from mineral, mountain, and spring waters from France, Italy, England, South Korea, Japan, the Netherlands, Austria, Spain, Singapore, Germany, Switzerland, Greece, Turkey, Dubai, and Bulgaria.
Nedyalka Valcheva, Vocational High School, Bulgaria
Title : Markers of PM produced by biomass combustion and development of a sampling and analysis technique
Enrico Paris , CREA-IT , Italy