On-farm water conservation techniques focus on reducing water waste and optimizing water use in agricultural and horticultural practices. Given the increasing pressure on freshwater resources, efficient water management is essential for maintaining crop production and ensuring sustainable farming. Techniques such as drip irrigation, mulching, rainwater harvesting, and the use of drought-resistant crop varieties are all part of a comprehensive approach to water conservation. These practices not only conserve water but also help maintain soil health and reduce the risk of crop diseases. On-farm water conservation is critical in regions experiencing water scarcity, as it supports the viability of agricultural operations and helps mitigate the effects of climate change.
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Socioeconomic constraints in implementing Integrated Pest Management (IPM) in crops and solutions for sustainability
Shashi Vemuri, Professor Jayashankar Telangana State Agricultural University, India
Title : Suitaiology: A strategic science for reframing agricultural risks under climate extremes — from water-use efficiency to water-situation wisdom
Dachang Zhang, Water & Eco Crisis Foundation, United States
Title : The use of CHP condensate water in greenhouse cultivation
Lisa Huybrechts, Proefstation voor de Groenteteelt vzw, Belgium
Title : Characterization of isolated strains of microorganisms from mineral, mountain, and spring waters from France, Italy, England, South Korea, Japan, the Netherlands, Austria, Spain, Singapore, Germany, Switzerland, Greece, Turkey, Dubai, and Bulgaria.
Nedyalka Valcheva, Vocational High School, Bulgaria
Title : Markers of PM produced by biomass combustion and development of a sampling and analysis technique
Enrico Paris , CREA-IT , Italy