Natural plant defenses refer to the innate mechanisms plants use to defend against pests, diseases, and environmental stressors. These defenses can be physical, such as thick leaves or spiny structures, or chemical, such as the production of toxins or repellents. Plants also produce secondary metabolites like alkaloids and terpenes, which act as deterrents to herbivores and pathogens. Additionally, plants can employ mutualistic relationships with beneficial organisms, such as nitrogen-fixing bacteria or predator insects, to enhance their resilience. By selecting and breeding crops with strong natural defenses, farmers can reduce reliance on chemical pesticides and foster more sustainable farming systems.
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Socioeconomic constraints in implementing Integrated Pest Management (IPM) in crops and solutions for sustainability
Shashi Vemuri, Professor Jayashankar Telangana State Agricultural University, India
Title : Suitaiology: A strategic science for reframing agricultural risks under climate extremes — from water-use efficiency to water-situation wisdom
Dachang Zhang, Water & Eco Crisis Foundation, United States
Title : The use of CHP condensate water in greenhouse cultivation
Lisa Huybrechts, Proefstation voor de Groenteteelt vzw, Belgium
Title : Characterization of isolated strains of microorganisms from mineral, mountain, and spring waters from France, Italy, England, South Korea, Japan, the Netherlands, Austria, Spain, Singapore, Germany, Switzerland, Greece, Turkey, Dubai, and Bulgaria.
Nedyalka Valcheva, Vocational High School, Bulgaria
Title : Markers of PM produced by biomass combustion and development of a sampling and analysis technique
Enrico Paris , CREA-IT , Italy