Natural Growth Enhancers
Natural growth enhancers are eco-friendly alternatives to synthetic fertilizers, boosting plant development while preserving environmental health. Derived from organic materials such as seaweed extracts, humic acid, and microbial inoculants, these enhancers improve nutrient uptake and soil fertility. Biofertilizers like Rhizobium and mycorrhizal fungi enhance nitrogen fixation and phosphorus availability. Foliar sprays with natural compounds provide immediate nutrient access, supporting robust plant growth. Farmers are increasingly adopting these enhancers to meet the demand for sustainable and organic produce. By promoting healthy plant development and resilience to stress, natural growth enhancers contribute to long-term agricultural productivity without compromising soil or ecosystem health.
Dachang Zhang
Water & Eco Crisis Foundation, United States
Srinivasa Rao Mentreddy
Alabama A&M University, United States
Usha R Palaniswamy
Maria College, United States
Dilip Nandwani
Tennessee State University, United States
Stephen Jennewein
University of Florida, United States
Fabio Gresta
University of Messina, Italy
Nedyalka Valcheva
Vocational High School, BulgariaSubmit your abstract Today
Title : Climate change greenhouse gas (CO2) impact – agriculture crop production: Quality improvement
Madhusudan H Fulekar, Research & Development Cell, Parul University, India
Title : Teaching food and nutrition security as a critical concern in higher education capstone
Usha R Palaniswamy, Maria College, United States
Title : Current status of precision agriculture in the USA
Kasiviswanathan Muthukumarappan, South Dakota State University, United States
Title : Advances in Indian agriculture and horticulture
V P S Arora, Kumaun University, India
Title : Markers of PM produced by biomass combustion and development of a sampling and analysis technique
Enrico Paris , CREA-IT , Italy
Title : Agroecological practices and their effects on ecosystem services in sustainable mediterranean cropping systems
Fabio Gresta, University of Messina, Italy