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Mycology in Crop Health
Mycology in Crop Health
Mycology explores the role of fungi in maintaining crop health and productivity. Beneficial fungi, such as mycorrhizae, improve nutrient absorption and soil structure, fostering plant growth. Meanwhile, harmful fungi like rusts and molds threaten yields, making early detection and management essential. Techniques like biocontrol using antagonistic fungi have revolutionized pest management, reducing chemical dependence. Additionally, fungal biofertilizers contribute to sustainable farming by enriching the soil naturally. Understanding fungi’s dual role—both as allies and adversaries—empowers farmers to implement integrated approaches that protect crops and enhance long-term agricultural sustainability.
Committee Members
Dachang Zhang
National Research Center for Geoanalysis and Water & Eco Crisis Foundation, United States
Srinivasa Rao Mentreddy
Alabama A&M University, United States
Alexandra D Solomou
Hellenic Agricultural Organization – Dimitra, Institute of Mediterranean Forest Ecosystems (IMFE), Greece Agri 2026 Speakers
Stephen Jennewein
University of Florida, United States
Jason A Hedrick
The Ohio State University, United States
Mark D Light
The Ohio State University, United States
Martin Banov
Institute of Soil Science Agrotechnologies and Plant Protection, BulgariaSubmit your abstract Today
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Monitoring, threats and conservation strategies for plant biodiversity in Greek forest ecosystems
Alexandra D Solomou, Hellenic Agricultural Organization – Dimitra, Institute of Mediterranean Forest Ecosystems (IMFE), Greece
Title : Socioeconomic constraints in implementing integrated pest management (IPM) in crops and solutions for sustainability
Shashi Vemuri, Professor Jayashankar Telangana State Agricultural University, India
Title : Agrowaste biomass energy, soil biotechnology & biopolymers in agronomics.
Raymond Uzoh, Federal Polytechnic, Mubi, Nigeria
Title : Effect of aqueous solutions of Azolla, Chromolaena and poultry manure on growth and yield components of tomato
Ayeni Leye Samuel, Adeyemi Federal University of Education, Ondo, Nigeria
Title : Improving food system awareness with agritourism: The Tour de Farm in Duval County, Florida
Stephen Jennewein, University of Florida, United States