Microbial fertilizers are a sustainable alternative to synthetic fertilizers, utilizing beneficial microorganisms to enhance soil health and promote plant growth. These fertilizers contain bacteria, fungi, or other microbes that help break down organic matter, fix nitrogen, and improve nutrient absorption by plants. By increasing soil fertility naturally, microbial fertilizers reduce the need for harmful chemical inputs that can degrade soil and water quality. Additionally, these natural fertilizers can improve plant resistance to diseases and environmental stress, leading to healthier crops and better yields. As concerns over the environmental impact of traditional fertilizers grow, microbial fertilizers offer a promising solution for sustainable and eco-friendly farming practices.
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Suitaiology: A strategic science for reframing agricultural risks under climate extremes — from water-use efficiency to water-situation wisdom
Dachang Zhang, Water & Eco Crisis Foundation, United States
Title : Agroecological practices and their effects on ecosystem services in sustainable mediterranean cropping systems
Fabio Gresta, University of Messina, Italy
Title : Cultivating green wisdom: Urban horticulture techniques for home vegetable cultivation in small spaces for older adults
Consuelo Lima Navarro de Andrade, State University of Feira de Santana (UEFS), Brazil
Title : Teaching food and nutrition security as a critical concern in higher education capstone
Usha R Palaniswamy, Maria College, United States
Title : End-to-end agro-food technologies based on raw materials bred in Saratov
Sadygova Madina Karipullovna, Vavilov University, Russian Federation