Farm nutrient recycling is the process of reusing nutrients within the farming system to improve soil health and reduce the need for synthetic fertilizers. This practice includes composting organic waste, mulching, and using cover crops to enhance soil fertility. By recycling nutrients through natural processes, farmers can close nutrient loops, reducing waste and the environmental impact of chemical inputs. This method also helps prevent soil degradation, enhances soil structure, and improves water retention. Nutrient recycling is integral to sustainable farming, as it promotes long-term soil health, reduces production costs, and helps mitigate the effects of climate change by lowering greenhouse gas emissions.
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Socioeconomic constraints in implementing Integrated Pest Management (IPM) in crops and solutions for sustainability
Shashi Vemuri, Professor Jayashankar Telangana State Agricultural University, India
Title : Suitaiology: A strategic science for reframing agricultural risks under climate extremes — from water-use efficiency to water-situation wisdom
Dachang Zhang, Water & Eco Crisis Foundation, United States
Title : The use of CHP condensate water in greenhouse cultivation
Lisa Huybrechts, Proefstation voor de Groenteteelt vzw, Belgium
Title : Characterization of isolated strains of microorganisms from mineral, mountain, and spring waters from France, Italy, England, South Korea, Japan, the Netherlands, Austria, Spain, Singapore, Germany, Switzerland, Greece, Turkey, Dubai, and Bulgaria.
Nedyalka Valcheva, Vocational High School, Bulgaria
Title : Markers of PM produced by biomass combustion and development of a sampling and analysis technique
Enrico Paris , CREA-IT , Italy