Drought-adapted plant species are those that have evolved to survive and thrive in environments with limited water availability. These plants possess specialized traits, such as deep root systems, thick leaves, or the ability to store water, which allow them to endure periods of drought. Research in this area aims to identify and develop crops that can grow in arid conditions without requiring excessive irrigation. These drought-tolerant plants are particularly valuable in regions experiencing water scarcity or changing climatic conditions. By incorporating these species into agricultural and horticultural systems, farmers can ensure stable food production despite unpredictable weather patterns and prolonged dry spells.
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Suitaiology: A strategic science for reframing agricultural risks under climate extremes — from water-use efficiency to water-situation wisdom
Dachang Zhang, Water & Eco Crisis Foundation, United States
Title : Agroecological practices and their effects on ecosystem services in sustainable mediterranean cropping systems
Fabio Gresta, University of Messina, Italy
Title : Cultivating green wisdom: Urban horticulture techniques for home vegetable cultivation in small spaces for older adults
Consuelo Lima Navarro de Andrade, State University of Feira de Santana (UEFS), Brazil
Title : Teaching food and nutrition security as a critical concern in higher education capstone
Usha R Palaniswamy, Maria College, United States
Title : Assessment of spraying effectiveness using heavy-duty agricultural UAVs in high-growing crops: Spray deposition and canopy coverage efficiency
Tytus Berbec, Institute of Soil Science and Plant Cultivation - State Research Institute, Poland