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Crop Waste Management

Crop Waste Management

Crop waste management focuses on utilizing agricultural residues efficiently to minimize waste and environmental harm. Techniques include composting crop residues into organic fertilizers, converting stubble into bioenergy, or using it as livestock feed. Advanced technologies enable the production of biochar, which improves soil health while sequestering carbon. Proper waste management reduces air pollution from stubble burning and lowers input costs for farmers. By turning waste into valuable resources, this approach supports sustainable agriculture and addresses environmental concerns effectively.

Committee Members
Speaker at Agriculture and Horticulture 2026 - Dachang Zhang

Dachang Zhang

National Research Center for Geoanalysis and Water & Eco Crisis Foundation, United States
Speaker at Agriculture and Horticulture 2026 - Srinivasa Rao Mentreddy

Srinivasa Rao Mentreddy

Alabama A&M University, United States
Speaker at Agriculture and Horticulture 2026 - Alexandra D Solomou

Alexandra D Solomou

Hellenic Agricultural Organization – Dimitra, Institute of Mediterranean Forest Ecosystems (IMFE), Greece

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