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Crop physiology

Crop physiology

Crop physiology is a branch of agricultural science that focuses on understanding the physiological processes within crops, studying how they respond to environmental factors and management practices. It delves into the intricate mechanisms governing plant growth, development, and yield. Crop physiologists explore aspects such as photosynthesis, respiration, nutrient uptake, and water utilization to optimize crop performance. By unraveling the complexities of plant biology, they contribute to the development of resilient and high-yielding varieties. This knowledge is crucial for farmers, guiding them in making informed decisions about irrigation, fertilization, and pest control. Ultimately, crop physiology plays a pivotal role in enhancing agricultural sustainability, resource efficiency, and global food security.

Committee Members
Speaker at Agriculture and Horticulture 2026 - Dachang Zhang

Dachang Zhang

National Research Center for Geoanalysis and Water & Eco Crisis Foundation, United States
Speaker at Agriculture and Horticulture 2026 - Srinivasa Rao Mentreddy

Srinivasa Rao Mentreddy

Alabama A&M University, United States
Speaker at Agriculture and Horticulture 2026 - Alexandra D Solomou

Alexandra D Solomou

Hellenic Agricultural Organization – Dimitra, Institute of Mediterranean Forest Ecosystems (IMFE), Greece

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