Crop physiology
Crop physiology is a branch of agricultural science that focuses on understanding the physiological processes within crops, studying how they respond to environmental factors and management practices. It delves into the intricate mechanisms governing plant growth, development, and yield. Crop physiologists explore aspects such as photosynthesis, respiration, nutrient uptake, and water utilization to optimize crop performance. By unraveling the complexities of plant biology, they contribute to the development of resilient and high-yielding varieties. This knowledge is crucial for farmers, guiding them in making informed decisions about irrigation, fertilization, and pest control. Ultimately, crop physiology plays a pivotal role in enhancing agricultural sustainability, resource efficiency, and global food security.
Dachang Zhang
National Research Center for Geoanalysis and Water & Eco Crisis Foundation, United States
Edgar Omar Rueda Puente
Universidad de Sonora, Mexico
Linas Balciauskas
Nature Research Centre, Lithuania
Rao Mylavarapu
Univeristy of Florida, United States
Omar Sulaiman Belhaj
The University of Texas at El Paso, United States
Roselyne Aleyo
Massey University and Agresearch Grasslands Campus, New Zealand
Jenny Lindblom
Lulea University of Technology, SwedenSubmit your abstract Today
Title : The essential role of photosynthesis in defining net zero carbon dioxide 2 emissions for equilibrium calculations
Dave White, Climate Change Truth Inc, United States
Title : Micromammal diversity and health in agricultural landscapes: A focus on body condition
Linas Balciauskas, Nature Research Centre, Lithuania
Title : Suitaiology: Technical goals and general concept designing for applications in mountain areas
Dachang Zhang, National Research Center for Geoanalysis and Water & Eco Crisis Foundation, United States
Title : Environmental Health Impact Assessment (EHIA) process for agricultural and horticultural processes - Case study as ginning of Indian seed-cotton (or kapas)
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India
Title : Sustainable food supply for a global population
Hector R R Laurence, Mclaren Holdings SA, Argentina
Title : Farm safety day camp programming for youth
Jason A Hedrick, The Ohio State University, United States