Closed-loop crop systems refer to farming practices that aim to minimize waste and maximize resource efficiency. In these systems, organic waste, such as crop residues and livestock manure, is recycled back into the farming process, providing nutrients for future crops. This creates a sustainable cycle where input resources are minimized, and environmental impact is reduced. Closed-loop systems often involve crop rotations, integrated pest management, and other techniques that ensure long-term soil health and productivity. By reducing reliance on synthetic fertilizers and external inputs, closed-loop crop systems promote sustainable agriculture, improve soil fertility, and reduce environmental pollution, making farming more resilient and eco-friendly.
Title : Socioeconomic constraints in the implementation of integrated pest management in crops
Shashi Vemuri, Professor Jayashankar Telangana State Agricultural University, India
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Seed-cotton (or kapas) agricultural pollution and environmental health impact assessment
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India
Title : Monitoring, threats and conservation strategies for plant biodiversity in Greek forest ecosystems
Alexandra D Solomou, Hellenic Agricultural Organization – Dimitra, Institute of Mediterranean Forest Ecosystems (IMFE), Greece
Title : Improving food system awareness with agritourism: The Tour de Farm in Duval County, Florida
Stephen Jennewein, University of Florida, United States
Title : Soil degradation and methods to improve soil fertility – Bulgaria case
Martin Banov, Institute of Soil Science Agrotechnologies and Plant Protection, Bulgaria