Artificial Intelligence (AI) is revolutionizing the agricultural landscape, offering innovative solutions to enhance efficiency and productivity. Through advanced data analysis, machine learning, and predictive modeling, AI enables farmers to make data-driven decisions, optimize resource allocation, and mitigate risks. AI-powered technologies, such as precision farming and autonomous machinery, contribute to sustainable agriculture by minimizing resource wastage and improving crop yields. Additionally, AI applications in crop monitoring and disease detection help farmers identify potential issues early on, allowing for timely interventions. This synergy between technology and agriculture not only increases overall productivity but also fosters environmental sustainability. As AI continues to evolve, its integration into agriculture holds great promise for addressing global food challenges and creating a more resilient and efficient farming ecosystem.
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Suitaiology: A strategic science for reframing agricultural risks under climate extremes — from water-use efficiency to water-situation wisdom
Dachang Zhang, Water & Eco Crisis Foundation, United States
Title : Markers of PM produced by biomass combustion and development of a sampling and analysis technique
Enrico Paris , CREA-IT , Italy
Title : A conceptual product development approach for functional sehriye (a traditional Turkish small pasta product): Prebiotic, high-protein, high-fibre, and gluten-free alternatives
Yasin Ozdemir, Ataturk Horticultural Central Research Institute, Turkey
Title : Climate change greenhouse gas (CO2) impact – agriculture crop production: Quality improvement
Madhusudan H Fulekar, Research & Development Cell, Parul University, India
Title : Climate change greenhouse gas (CO2) impact – agriculture crop production: Quality improvement
Ashita Rai, Research and Development Cell, Parul University, India