Aquaculture
Aquaculture refers to farming and harvesting of fish, molluscs, aquatic plants, shellfish, algae, and other organisms in all types of water environments for human consumption, restoration of threatened and endangered species populations, wild stock population improvement, for building aquariums, and fish cultures and habitat restoration. It is also referred to as aqua farming. It is the farming of aquatic organisms.
Apiculture
Apiculture refers to the act of cultivating honeybees and is also known as Bee Keeping. In Apiculture the bees are bred commercially in apiaries where a large number of beehives are kept. The bees are reared to produce wax and honey. Beeswax is commercially used in the cosmetic and medical industry. It is also used as a coating for cheese, and as a food additive.
Title : Impact of varied rates of NPK fertilizer on the essential and non-essential mineral elements of indigenous tea (Jatropha zeyheri) of South Africa under field conditions
Happy Bango, University of Limpopo, South Africa
Title : Suitaiology: Environmental protection, water resource creation and agricultural development in mountainous areas
Dachang Zhang, Water & Eco Crisis Foundation, San Jose, United States
Title : Yield, quality, soil health and net income of the bread wheat (Triticum Aestivum L.) As affected by natural farming, organic farming and various doses of Npk in western Himalayan zones of India
Himanshu Verma, College of Agriculture & Environmental Technology, India
Title : Enhancing crop yield and sustainability through precision agriculture: Case Study
Musa Baldeh, Surex Farms, Gambia