Animal agriculture plays a crucial role in the global food supply, providing essential proteins, nutrients, and economic support to communities worldwide. Livestock farming contributes significantly to agricultural diversity and sustainability. While it meets the demand for meat, dairy, and other animal products, responsible practices are essential to address environmental concerns. Sustainable animal agriculture involves efficient resource utilization, waste management, and ethical treatment of animals. Advances in technology and best practices help minimize environmental impact and enhance animal welfare. Balancing the nutritional needs of a growing population with environmental stewardship remains a key challenge, making ongoing research and innovation vital for the future of animal agriculture.
Title : Climate change greenhouse gas (CO2) impact – agriculture crop production: Quality improvement
Madhusudan H Fulekar, Research & Development Cell, Parul University, India
Title : Teaching food and nutrition security as a critical concern in higher education capstone
Usha R Palaniswamy, Maria College, United States
Title : Current status of precision agriculture in the USA
Kasiviswanathan Muthukumarappan, South Dakota State University, United States
Title : Advances in Indian agriculture and horticulture
V P S Arora, Kumaun University, India
Title : Markers of PM produced by biomass combustion and development of a sampling and analysis technique
Enrico Paris , CREA-IT , Italy
Title : Agroecological practices and their effects on ecosystem services in sustainable mediterranean cropping systems
Fabio Gresta, University of Messina, Italy