Agroforestry funding programs provide financial support to farmers and landowners who integrate trees and shrubs into their agricultural landscapes. These programs offer grants, subsidies, or incentives to adopt agroforestry practices such as alley cropping, silvopasture, and forest farming. Agroforestry provides numerous benefits, including increased biodiversity, improved soil health, and enhanced water retention. By planting trees alongside crops or livestock, farmers can diversify their income and reduce risks associated with monoculture farming. These funding programs promote sustainable farming practices that help mitigate climate change through carbon sequestration while also fostering environmental conservation. Agroforestry plays a crucial role in creating more resilient and diverse agricultural systems.
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Monitoring, threats and conservation strategies for plant biodiversity in Greek forest ecosystems
Alexandra D Solomou, Hellenic Agricultural Organization – Dimitra, Institute of Mediterranean Forest Ecosystems (IMFE), Greece
Title : Socioeconomic constraints in implementing integrated pest management (IPM) in crops and solutions for sustainability
Shashi Vemuri, Professor Jayashankar Telangana State Agricultural University, India
Title : Improving food system awareness with agritourism: The Tour de Farm in Duval County, Florida
Stephen Jennewein, University of Florida, United States
Title : Seed-cotton (or kapas) agricultural pollution and environmental health impact assessment
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India
Title : Sustainable land management by agrivoltaics in Colombia’s post-conflict regions: An integrated approach from the water–energy–food nexus
Sebastian Caceres Garcia, University Nacional de Colombia, Colombia