Agroeconomic planning involves the application of economic principles to the management of agricultural systems, aiming to optimize farm profitability and resource use efficiency. By analyzing market trends, input costs, and potential yield outcomes, farmers can make informed decisions on crop selection, labor allocation, and investment in technology. Sustainable agroeconomic planning also takes into account environmental factors, such as water usage, soil health, and biodiversity, to ensure that agricultural practices are both economically viable and ecologically responsible. Effective agroeconomic planning helps farmers navigate market fluctuations and adapt to climate change, supporting long-term resilience in agriculture.
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Socioeconomic constraints in implementing Integrated Pest Management (IPM) in crops and solutions for sustainability
Shashi Vemuri, Professor Jayashankar Telangana State Agricultural University, India
Title : Suitaiology: A strategic science for reframing agricultural risks under climate extremes — from water-use efficiency to water-situation wisdom
Dachang Zhang, Water & Eco Crisis Foundation, United States
Title : The use of CHP condensate water in greenhouse cultivation
Lisa Huybrechts, Proefstation voor de Groenteteelt vzw, Belgium
Title : Characterization of isolated strains of microorganisms from mineral, mountain, and spring waters from France, Italy, England, South Korea, Japan, the Netherlands, Austria, Spain, Singapore, Germany, Switzerland, Greece, Turkey, Dubai, and Bulgaria.
Nedyalka Valcheva, Vocational High School, Bulgaria
Title : Markers of PM produced by biomass combustion and development of a sampling and analysis technique
Enrico Paris , CREA-IT , Italy