Agrochemicals play a pivotal role in modern agriculture, encompassing a range of chemical substances used to enhance crop production and protect plants from pests and diseases. These include fertilizers, pesticides, herbicides, and fungicides. Fertilizers provide essential nutrients to soil, promoting plant growth, while pesticides safeguard crops from harmful insects. Herbicides control unwanted weeds, ensuring optimal crop development, and fungicides protect against fungal infections. The judicious use of agrochemicals contributes to increased agricultural productivity, ensuring food security and supporting sustainable farming practices. However, their application requires careful consideration to minimize environmental impact and safeguard human health. Ongoing research aims to develop innovative, eco-friendly agrochemical solutions for efficient and responsible agricultural practices.
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Socioeconomic constraints in the implementation of integrated pest management in crops
Shashi Vemuri, Professor Jayashankar Telangana State Agricultural University, India
Title : Seed-cotton (or kapas) agricultural pollution and environmental health impact assessment
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India
Title : Monitoring, threats and conservation strategies for plant biodiversity in Greek forest ecosystems
Alexandra D Solomou, Hellenic Agricultural Organization – Dimitra, Institute of Mediterranean Forest Ecosystems (IMFE), Greece
Title : Improving food system awareness with agritourism: The Tour de Farm in Duval County, Florida
Stephen Jennewein, University of Florida, United States
Title : Soil degradation and methods to improve soil fertility – Bulgaria case
Martin Banov, Institute of Soil Science Agrotechnologies and Plant Protection, Bulgaria