Agro-Meteorological Studies
Agro-meteorological studies combine agriculture and meteorology to support climate-resilient farming. By analyzing weather patterns, soil conditions, and crop responses, these studies help predict agricultural outcomes. They provide vital information for planning irrigation, sowing, and harvesting schedules, ensuring optimal resource utilization. Early warning systems for extreme weather events protect farmers from potential losses. Agro-meteorology also aids in designing location-specific strategies to mitigate climate change impacts, such as drought-resistant crop selection and water conservation methods. With the growing unpredictability of climate, agro-meteorological insights empower farmers to adapt and sustain productivity in the face of environmental challenges.
Edgar Omar Rueda Puente
Universidad de Sonora, Mexico
V P S Arora
Venkateshwara Group of Institutions, India
Vijayan Gurumurthy Iyer
Bihar Institute of Public Administration & Rural Development (BIPARD), IndiaSubmit your abstract Today
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Title : Micromammal diversity and health in agricultural landscapes: A focus on body condition
Linas Balciauskas, Nature Research Centre, Lithuania
Title : Suitaiology: Technical goals and general concept designing for applications in mountain areas
Dachang Zhang, National Research Center for Geoanalysis and Water & Eco Crisis Foundation, United States
Title : Environmental Health Impact Assessment (EHIA) process for agricultural and horticultural processes - Case study as ginning of Indian seed-cotton (or kapas)
Vijayan Gurumurthy Iyer, Bihar Institute of Public Administration & Rural Development (BIPARD), India
Title : The essential role of photosynthesis in defining net zero carbon dioxide 2 emissions for equilibrium calculations
Dave White, Climate Change Truth Inc. cctruth.org, United States
Title : Future Indian hortibusiness
V P S Arora, Venkateshwara Group of Institutions, India
Title : A new direction in the use of wheat in agricultural processing
Elzbieta Patkowska , Institute of Agricultural and Food Biotechnology - State Research Institute, Poland