HYBRID EVENT: You can participate in person at Rome, Italy from your home or work.
ce-approved

Agriculture & Food Security

Agriculture & Food Security
  • Nutition Security
  • Food and Agricultural Immunology
  • Food Systems

Food security is a measure of the availability of food irrespective of class, gender or region and individual's ability to access it.  Food security is defined as availability of sufficient, safe, and nutritious food at all times to all people physically, socially, and economically that meets their food preferences and dietary needs for an active and healthy life.

The provision of an ample amount of essential nutrients to human beings has ever been the challenge in the sphere of food security. Hence, malnutrition is greatly linked to food security, yet difficult to be eliminated. 

Committee Members
Speaker at Agriculture and Horticulture 2026 - Dachang Zhang

Dachang Zhang

National Research Center for Geoanalysis and Water & Eco Crisis Foundation, United States
Speaker at Agriculture and Horticulture 2026 - Srinivasa Rao Mentreddy

Srinivasa Rao Mentreddy

Alabama A&M University, United States
Speaker at Agriculture and Horticulture 2026 - Alexandra D Solomou

Alexandra D Solomou

Hellenic Agricultural Organization – Dimitra, Institute of Mediterranean Forest Ecosystems (IMFE), Greece

Submit your abstract Today

Watsapp