Agricultural engineering is a multidisciplinary field that combines principles of engineering, technology, and biology to address challenges in agriculture. Professionals in this field apply engineering techniques to enhance farming processes, improve crop yields, and develop sustainable agricultural practices. They design and implement innovative solutions such as precision farming technologies, automated machinery, and irrigation systems to optimize resource utilization. Agricultural engineers play a crucial role in creating environmentally friendly and efficient systems for crop production, soil conservation, and waste management. Their work contributes to the advancement of modern agriculture, promoting productivity, sustainability, and the overall well-being of rural communities.
Title : The essential role of photosynthesis in defining net zero carbon dioxide 2 emissions for equilibrium calculations
Dave White, Climate Change Truth Inc, United States
Title : Suitaiology: Technical goals and general concept designing for applications in mountain areas
Dachang Zhang, National Research Center for Geoanalysis and Water & Eco Crisis Foundation, United States
Title : Micromammal diversity and health in agricultural landscapes: A focus on body condition
Linas Balciauskas, Nature Research Centre, Lithuania
Title : Plant-microbe synergies in mitigating nitrous oxide emissions from grazed pastures
Roselyne Aleyo, Massey University and Agresearch Grasslands Campus, New Zealand
Title : Environmental Health Impact Assessment (EHIA) process for agricultural and horticultural processes - Case study as ginning of Indian seed-cotton (or kapas)
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India
Title : Beyond the frontrunners: Understanding adoption of digital agricultural technologies
Caroline Van Der Weerdt, TNO, Netherlands