Agricultural engineering is a multidisciplinary field that combines principles of engineering, technology, and biology to address challenges in agriculture. Professionals in this field apply engineering techniques to enhance farming processes, improve crop yields, and develop sustainable agricultural practices. They design and implement innovative solutions such as precision farming technologies, automated machinery, and irrigation systems to optimize resource utilization. Agricultural engineers play a crucial role in creating environmentally friendly and efficient systems for crop production, soil conservation, and waste management. Their work contributes to the advancement of modern agriculture, promoting productivity, sustainability, and the overall well-being of rural communities.
Title : Socioeconomic constraints in the implementation of integrated pest management in crops
Shashi Vemuri, Professor Jayashankar Telangana State Agricultural University, India
Title : Development of Virginia mountain mint as a potential commercial crop in the southern USA
Srinivasa Rao Mentreddy, Alabama A&M University, United States
Title : Seed-cotton (or kapas) agricultural pollution and environmental health impact assessment
Vijayan Gurumurthy Iyer, Techno-Economic-Environmental Study and Check Consultancy Services, India
Title : Monitoring, threats and conservation strategies for plant biodiversity in Greek forest ecosystems
Alexandra D Solomou, Hellenic Agricultural Organization – Dimitra, Institute of Mediterranean Forest Ecosystems (IMFE), Greece
Title : Improving food system awareness with agritourism: The Tour de Farm in Duval County, Florida
Stephen Jennewein, University of Florida, United States
Title : Soil degradation and methods to improve soil fertility – Bulgaria case
Martin Banov, Institute of Soil Science Agrotechnologies and Plant Protection, Bulgaria