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Agri food technology

Agri food technology

Agri-Food Technology is revolutionizing agriculture by integrating cutting-edge technology into the food production ecosystem. This innovative field encompasses precision farming, smart sensors, data analytics, and automation to enhance efficiency and sustainability in agriculture. Farmers can monitor crops in real-time, optimize resource use, and implement sustainable practices, leading to increased yields and reduced environmental impact. From drone-assisted crop surveillance to AI-powered crop disease detection, Agri-Food Technology is transforming traditional farming methods. With advancements like vertical farming, hydroponics, and blockchain for supply chain transparency, this technology fosters a more resilient and responsive agri-food system, ensuring food security in the face of global challenges. As Agri-Food Technology continues to evolve, it holds the key to shaping a more sustainable and technologically advanced future for agriculture.

Committee Members
Speaker at Agriculture and Horticulture 2025 - Edgar Omar Rueda Puente

Edgar Omar Rueda Puente

Universidad de Sonora, Mexico
Speaker at Agriculture and Horticulture 2025 - V P S Arora

V P S Arora

Venkateshwara Group of Institutions, India
Speaker at Agriculture and Horticulture 2025 - Vijayan Gurumurthy Iyer

Vijayan Gurumurthy Iyer

Bihar Institute of Public Administration & Rural Development (BIPARD), India

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