Vijayan Gurumurthy Iyer, Bihar Institute of Public Administration & Rural Development (BIPARD), India
In this research, investigations are provided in context to entitled “Environmental Health Impact Assessment (EHIA) Process for Agricultural and Horticultural Process-Case Study is Ginning of Indian Seed-Cotton (or Kapas)”. The EHIA process for agriculture and horticu [....] » Read More
Title : Enhancing crop yields: Integrating modern techniques in horticulture
Muhammad Farooq, Agriculture Research institute Tarnab, Pakistan
This show investigates creative plant rehearses and maintainable cultivating techniques intended to upgrade crop efficiency while advancing ecological wellbeing. As worldwide interest for food increments, conventional cultivating rehearses face difficulties, for example, soil cor [....] » Read More
Title : Ineffective Agricultural Advisors (AAs) support on climate information and adaptation strategies dissemination in Ugu district, KwaZulu-Natal
Zoleka Ncoyini Manciya, University of KwaZulu Natal, South Africa
There is growing concern that climate change will worsen poverty and food insecurity, particularly in developing countries, hindering the achievement of Sustainable Development Goals (SDG) 1 (No Poverty) and 2 (Zero Hunger). Rural populations are expected to be severely impacted, [....] » Read More
Title : Early assessment of nutrient deficiency in fruit crops using Unpiloted Aerial System (UAS) imagery
Susmita Lamichhane, University of Connecticut, United States
Nutrient deficiency in fruit crops such as apples, peaches, blueberries and grapes significantly impact yield and quality, needing timely and accurate detection methods. Typically, nutrient management in fruits is done through visual inspection of plants, plant tissue sampling an [....] » Read More